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Peppermint Mocha Energy Bites

Peppermint Mocha Energy Bites

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Ingredients
  

  • 1/3 cup (57g) dark chocolate chips
  • 1/3 cup (79g) espresso beans
  • 2/3 cup (80g) almond meal or flour
  • 2 Tbsp. (11g) cocoa powder
  • 6 Tbsp. chocolate protein powder (we used Tone it Up – delicious!)
  • 1/3 cup (85g) nut butter (we used almond butter)
  • 1/3 cup (110g) agave syrup
  • 1/4 tsp. (1g) vanilla extract
  • 8-10 peppermints crushed in food processor

Instructions
 

  • Combine your espresso beans and dark chocolate chips in a food processor and blend.
  • Once blended, add in your almond meal, cocoa powder, protein powder, nut butter, maple syrup and vanilla extract.
  • Lastly, fold in your crushed peppermint until nicely distributed.
  • Roll your dough into small size balls. Sprinkle with some additional crushed peppermint for color and added flavor!
  • Store in the refrigerator or freezer in an airtight container for up to 7 days.